This mixture of sesame seaweed and salt, I took on numerous reviews. And I must say, at first she disappointed me. Special taste does not give, a little brackish only a great expense ... I tried to sprinkle on rice, not bad, but nothing more. And then I somehow sypanula it into soup before serving. And I really liked that option. Algae soak and give soup taste thin shade, sesame amplifies it. In general, the first thought "no longer take" now ordered a second jar. As part of the black and white sesame seeds, pickled seaweed red shiso, nori seaweed. Cons - expensive and rather big price). Plastic jar.