As part of the long-grain brown rice, sweet brown rice, wild rice, rice Vehanen, black Japanese rice. Very beautiful and fragrant blend (smells something nutty). When cooking water becomes brown. Cook, by the way, it is necessary for a long time - 45-50 minutes. Rough, brown rice, known to be more beneficial to health than normal white polished as in the bran shell contains many vitamins and nutrients. This mixture is, moreover, extremely flavorful and tasty.