I was looking for a good quality gluten-free sauce for a long time, I found it only here. Mark Kikkoman is known for its quality, but unfortunately in supermarkets in Moscow, this brand's sauce is all with gluten (wheat), and in specialized stores this brand is not represented. It is gluten-free sauce that is "real" in its composition only soybeans! Excellent replacement of salt and giving ordinary dishes a delicious piquancy. We really like to use it for marinade vegetables or meat. Here is one of the delicious ways to fry chicken wings: Take a tablespoon of honey and 3 -4 tablespoons of soy sauce, add crushed garlic (you can also add paprika or red pepper) and all this sauce we spread the wings, set for a couple of hours soak in the fridge, and then In the oven. delicious!